Culinary Workshop Event for Administrative Staff

The Acıbadem University Culinary Program recently treated our administrative staff to a kitchen workshop. This engaging event took place in two sessions, the first on September 19^th and the second on September 28^th. Participants had the opportunity to get hands-on experience preparing menus created by the Culinary Program's expert instructors. At the end of the event, our staff tasted the dishes prepared by our instructors.